Inspired by exotic spices, the whisper of nutmeg trees in the breeze and the scent of honey filling the air, Sugden head bartender Craig Wilson wanted to recreate this intense aroma. To create seductive luxury, the whiskey is triple barrel matured, first in wine casks and reclaimed oak casks, before finishing in select oak casks to create a rich, luxurious aroma. of single malt whiskey.?
Every drop of this Scotch whiskey is mouth-watering. The wine barrel imparts the aroma of the spices. Dark, seasoned honey and rich berries lead to fig jam, cinnamon and nutmeg.
42.8%
1L